Marinated Free Range Breast of Chicken…………………7.50

Roasted cumin seeds, garlic, lemon and honey, basil aioli

Albondigas…………………………………………………………..6.95

Spanish meatballs with tomato, red onion, smoked pancetta, brandy sauce

Paella Valenciana………………………………………..7.50

Traditional paella, with breast of chicken, chorizo sausage, saffron rice and lemon

Chorizo Potatoes…………………………………………………5.00

Roast cubed potatoes with onion, thyme, paprika and chorizo

Pan Fried Crab Claws…………………………………………………10.95

With smoked paprika, garlic, shallots, white wine, fresh basil

Ibérico Ham………………………………………………………..11.95

On char-grilled slices of country bread, smothered with freshly crushed tomatoes, garlic and olive oil

Beetroot Salad…………………………………………………….6.95

With Ardsallagh goats cheese, balsamic and date dressing

Steamed Mussels………………………………………………..6.95

With shallot, leek, white wine, saffron and chive cream

Confit Duck & Poached Pear Salad……………………………………………9.95

With balsamic and walnut dressing

Tortilla Espanola…………………………………………..5.00

Traditional Spanish potato and onion omelette with pimento sauce.

Deep-Fried Calamari…………………………………………….6.95

With mixed leaves, lemon and garlic aioli

Basque Salad………………………………………………………4.95

With tomatoes, cucumbers, peppers, red onions, olives

Crumbed Courgettes…………………………………………….4.95

With basil aioli